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    TAS mango slices in compote are sweetened mango slices preserved in sugar syrup. Mango, known as the "King of Fruits", is prized all over the world for its rich aroma, juiciness and sweetness. Compote maintains these characteristics while adding a bit more sweetness from the syrup, making this product great for a variety of culinary uses. Mango slices in compote are convenient because they are ready to use and available all year round, making it easy to add tropical flavor to your dishes, whatever the season.


    Why is it used?

    TAS mango slices in compote are used for their sweetness, aroma and convenience. They are a great choice for quickly adding mango flavor to desserts, drinks and even some savory dishes. Mango compote can serve as a base or topping to enhance the flavor profiles of a variety of culinary creations, from puddings and cakes to smoothies and cocktails.

    Where is it used?

    • In desserts: Mango slices in compote are a wonderful addition to ice creams, yogurts, panna cottas, cakes and tartlets (small, round or square pies that usually contain a sweet or savory filling), where their sweetness and aroma complement other ingredients.
    • In drinks: Mango slices and compote syrup can be used to make exotic smoothies, cocktails and mocktails (soft drinks that mimic classic cocktails in taste and appearance, but without the added alcohol) that need the rich flavor of mango.
    • As a side dish: Mango slices in compote can be served as a simple but elegant side dish or as part of a fruit salad.
    • In Asian and tropical dishes: Add them to curries, salads and even some rice dishes for a sweet-sour balance of flavors.
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