Mango-Ginger chutney, fruit spice 170g

Where can Mango-Ginger Chutney be used?

1. As a side dish: Perfectly complements Indian dishes such as curries, biryani and tandoori chicken, adding a rich depth of flavour.

3. With steaks or roast meats: Mango-ginger chutney is a great accompaniment to roast meats, including lamb, pork and chicken, as its acidity and sweetness complement the meat's flavours.

5. In sandwiches and wraps: It can be used as a spread in sandwiches and wraps, where it adds an interesting twist to classic ingredients.

7. As a dip: It is great as a dip for snacks like samosas, pakoras or simply vegetables and crackers.

9. In salads: A few tablespoons of mango-ginger chutney can be added to a salad for extra aroma and taste.

11. In marinades: You can also use it to marinate meat or tofu, where ginger and mango offer both flavor and tenderness.

Mango-ginger chutney is a versatile sauce that can enrich many dishes with a unique taste. Its combination of sweetness, acidity and spiciness can transform simple dishes into extraordinary culinary experiences. We have prepared a simple recipe for you that includes a delicious Mango-ginger chutney. Discover the recipe by clicking on: recipe .